9 Best Grill Pans for Stovetops (November 2026)
The best grill pans for stovetop cooking include the Lodge Square Cast Iron Grill Pan for cast iron searing, the Lodge Reversible Cast Iron Grill/Griddle Pan for two-burner cooking, and the Jean-Patrique The Whatever Griddle Pan for Stove for a lighter lidded pan.
On this page (5 sections)
The Lodge Square Cast Iron Grill Pan is the best grill pan for stove top searing if you want cast iron heat retention and defined ridges. For easier lifting, consider aluminum options; for a larger surface or two cooking modes, choose a reversible plate.
A stovetop grill pan has raised ribs that leave sear lines and let some fat settle into grooves. It can grill meat, fish, cheese or vegetables indoors, though it won't duplicate the airflow or smoke of an outdoor grill.
Our picks at a glance
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1
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2
Best for two-burner cookingLodge Reversible Cast Iron Grill/Griddle Pan
9.6/10 our score
See it on Amazon -
3
Best for a lighter lidded panJean-Patrique The Whatever Griddle Pan for Stove
9.5/10 our score
See it on Amazon
- 4
Check itSENSARTE Nonstick Grill Pan for Stove Tops
Best for easy draining - 5
Check itEWFEN Reversible Grill/Griddle
Best for a reversible cast iron plate - 6
Check itSENSARTE Nonstick Ceramic Grill Pan for Stove
Best for ceramic nonstick - 7
Check itCAROTE 11 Inch Nonstick Grill Pan
Best for an 11 inch nonstick pan - 8
Best for loop handlesCheck it - 9
Check itKordisen Nonstick Grilling Pan with Lid
Best for covered cooking
Which stovetop grill pans stand out?
The Lodge Square Cast Iron Grill Pan is the strongest fit for a classic ridged cast iron pan, while the other picks address lighter handling, lids, draining and reversible cooking. We compared materials, cooktop compatibility, handle styles, care needs and useful extras for indoor grilling.
Our score weighs specs, features and buyer feedback against what you're shopping for. The top scores go to options with clear stovetop fit and features that match the needs of a ridged indoor grill pan.
| Product | Best for | Material | Shape | Weight | Our score |
|---|---|---|---|---|---|
| Lodge Square Cast Iron Grill Pan | cast iron searing | Cast iron | Square | 6.5 lb | 9.7 |
| Lodge Reversible Cast Iron Grill/Griddle Pan | two-burner cooking | Cast iron | 9.4 lb | 9.6 | |
| Jean-Patrique The Whatever Griddle Pan for Stove | a lighter lidded pan | Cast aluminum | Round | 1.4 kg | 9.5 |
| SENSARTE Nonstick Grill Pan for Stove Tops | easy draining | Die cast aluminum | Square | 9.4 | |
| EWFEN Reversible Grill/Griddle | a reversible cast iron plate | Cast iron | 4.47 kg | 9.2 | |
| SENSARTE Nonstick Ceramic Grill Pan for Stove | ceramic nonstick | Die cast aluminum | 9.1 | ||
| CAROTE 11 Inch Nonstick Grill Pan | an 11 inch nonstick pan | Aluminum | 9.0 | ||
| S·KITCHN Nonstick Grill Pan | loop handles | Aluminum | Rectangular | 8.8 | |
| Kordisen Nonstick Grilling Pan with Lid | covered cooking | Aluminum | Square | 4.7 lb | 8.7 |
How do the best grill pans for stove top cooking differ?
The main differences are material, size, surface coating and how you grip or move the pan. Cast iron retains heat but adds weight, while aluminum options are lighter and may use nonstick coatings.
For a titanium nonstick alternative, see the Our Place Titanium Always Pan Pro review. For classic Lodge skillets beyond grill pans, see best Lodge cast iron skillets.
The best grill pans for stovetops
These grill pans range from compact square skillets to wide reversible plates. Choose by how you cook, the burners you have and how much lifting you're comfortable with.
Lodge Square Cast Iron Grill Pan: Best for cast iron searing
- 10.5 in square pan
- Cast iron construction
- Raised ridges channel excess grease
- Compatible with stovetops, including smooth induction
Raised ridges create grill marks and channel excess grease, while cast iron supports heat retention. Its 6.5 lb weight is worth considering if you'll lift it often.
Pros
- Cast iron retains heat
- Works on stovetops, ovens and grills
- Made with iron and oil
Cons
- Heavy to lift at 6.5 lb
- Hand wash only
The Lodge Square Cast Iron Grill Pan is a straightforward pick for steaks, burgers and vegetables when you want pronounced grill marks. Its 10.5 in square surface has raised lines that channel excess grease away from food.
Cast iron supports even heat distribution and heat retention, which can help the pan hold temperature as you add food. It weighs 6.5 lb, so think about the distance between storage, stovetop and sink before choosing it.
The cast iron handle is part of the pan, and the item type includes an assist handle. Use a dry, heat-safe holder when moving it, since cast iron handles heat along with the pan.
It is compatible with smooth surface induction and is also suitable for ovens and grills.
This pan is made with iron and oil, without PFOA, PTFE or PFAS. Lodge recommends hand washing, and the pan's seasoned surface benefits from the care used for cast iron.
Buy it for a compact cast iron pan with raised ridges. Choose another option if low weight or dishwasher care matters more.
Lodge Reversible Cast Iron Grill/Griddle Pan: Best for two-burner cooking
- 16.75 x 9.5 in rectangular plate
- Grill side and smooth griddle side
- Covers two burners
- Cast iron construction
A reversible cooking surface gives you ridged grilling on one side and a flat griddle on the other. Its double burner size and 9.4 lb weight call for space and lifting strength.
Pros
- Two cooking surfaces
- Fits gas, electric and induction cooktops
- Usable on a grill or campfire
Cons
- Heavy at 9.4 lb
- Large footprint covers two burners
The Lodge Reversible Cast Iron Grill/Griddle Pan is best when you want one surface for both ridged grilling and flat-top cooking. Its 16.75 x 9.5 in rectangular plate covers two burners, so check that your stovetop can support the size.
Flip to the ridged side for steaks, burgers and vegetables, or use the smooth side for pancakes and eggs. For a flat surface dedicated to pancakes, see stovetop griddles for pancakes.
The double-burner layout offers more cooking area than a single skillet, but heat can vary across a broad plate depending on the burner arrangement.
At 9.4 lb, this is the heaviest pick here. Cast iron makes it a durable cooking surface, but its weight can make setup and washing less convenient than a handled skillet.
It works on gas, electric and induction cooktops, and can also be used in an oven, on a grill or over a campfire. For another pan that can move between stovetop and oven cooking, see roasting pans on stoves.
For a covered pot suited to oven baking, compare Dutch ovens for baking bread.
Use it when you have storage room for a wide plate and want both cooking surfaces.
Jean-Patrique The Whatever Griddle Pan for Stove: Best for a lighter lidded pan
- 10.6 in round cast aluminum pan
- Includes glass lid
- Deep 4.5 cm sides
- Works on gas, induction, ceramic and electric
Cast aluminum makes this pan lighter than cast iron, and the included lid adds covered cooking. The nonstick surface and hand-wash care suit cooks who prefer a coated pan.
Pros
- Lid included
- Oven safe to 250°C
- Compatible with several cooktop types
Cons
- Hand wash only
- Lid oven safe to 180°C
Jean-Patrique The Whatever Griddle Pan for Stove is a lighter alternative to cast iron when you want a lid included. The 10.6 in round cast aluminum pan has deep sides, a nonstick coating and a glass lid.
The maker describes it as lighter than traditional cast iron and compatible with gas, induction, ceramic and electric heat. Its 1.4 kg weight makes it easier to lift than the cast iron plates here, though it is still worth using care when moving a hot pan.
The pan is oven safe to 250°C, while the lid is rated to 180°C. The nonstick surface is described as free of PFOA and PFAS, and care calls for hand washing.
A lid can help contain splatter and keep food covered as it cooks. For more covered options, compare this pan with our guide to the best grill pan with lid.
SENSARTE Nonstick Grill Pan for Stove Tops: Best for easy draining
- 9.5 in square die cast aluminum pan
- Raised ribs and two pour spouts
- Bakelite handle stays cool to the touch
- Works on gas, electric, induction and glass or ceramic
Raised ribs create grill marks, and pour spouts on both sides help drain fat and liquids. Its nonstick coating is free of PFOA and PFOS.
Pros
- Two pour spouts
- Handle is designed to stay cool
- Compatible with several cooktop types
Cons
- Nonstick surface needs care to avoid damage
- Care instructions mention both dishwasher and hand washing
The SENSARTE Nonstick Grill Pan for Stove Tops suits cooks who want a square nonstick pan with a way to pour off liquid. Its two pour spouts sit on opposite sides, while the raised ribs leave grill marks and hold excess fat in the grooves.
The 9.5 in pan is made of die cast aluminum with a stainless steel base. SENSARTE says the base helps distribute heat quickly and evenly, and lists gas, electric, induction, glass and ceramic cooktops as compatible.
Its Bakelite handle is designed for a comfortable grip and to stay cool to the touch. The nonstick coating is described as free of PFOA and PFOS, which makes gentle utensil and cleaning choices useful for preserving the surface.
For a focused comparison by burner type, see our guides to the best grill pan for electric stove and the best grill pan for gas stove.
EWFEN Reversible Grill/Griddle: Best for a reversible cast iron plate
- 16.75 x 9.5 in rectangular plate
- Ribbed and smooth sides
- Pre-seasoned cast iron
- Compatible with gas, induction and ovens
Flip between a ridged grill surface and a smooth griddle side for different meals. At 4.47 kg, it is a substantial two-burner style plate that needs careful drying and oiling after washing.
Pros
- Two useful cooking surfaces
- Pre-seasoned
- Works on gas and induction
Cons
- Not dishwasher safe
- Needs prompt drying and a thin coat of oil
The EWFEN Reversible Grill/Griddle is a two-sided cast iron option with a 16.75 x 9.5 in cooking plate. One side has ridges for grilling, and the other is smooth for eggs, pancakes, toast and bacon.
The plate weighs 4.47 kg and is pre-seasoned. It works with gas and induction cooktops and can also go in an oven, on a grill or over a campfire.
Cast iron calls for more care than a coated aluminum pan. EWFEN says to dry the plate right after washing and apply a thin layer of cooking oil to help prevent rust; it is not dishwasher safe.
If you want one pan to switch between grilling and flat cooking, compare it with our guide to the best grill pan and griddle. The broad size makes it a better fit for a two-burner setup than a small single-serve meal.
SENSARTE Nonstick Ceramic Grill Pan for Stove: Best for ceramic nonstick
- Square die cast aluminum pan
- Ceramic nonstick coating
- Raised ribs and pour spouts
- Works on gas, electric, induction and glass or ceramic
This square pan pairs a ceramic nonstick surface with raised ribs and pour spouts. SENSARTE describes the coating as free of PFAS, PTFE, PFOA and PFOS.
Pros
- Pour spouts on both sides
- Compatible with several cooktop types
- Ceramic nonstick surface
Cons
- Hand wash only
- No pan dimensions provided here
The SENSARTE Nonstick Ceramic Grill Pan for Stove pairs a ceramic nonstick surface with ridges and pour spouts. Its square die cast aluminum body is designed for grilling foods such as steak, chicken, bacon and vegetables.
SENSARTE describes the ceramic coating as free of PFAS, PTFE, PFOA, PFOS, lead and cadmium. Raised ribs create grill marks, while spouts on both sides help pour off fat or liquid after cooking.
The pan works on gas, electric, induction and glass or ceramic cooktops. Its Bakelite handle is designed for a comfortable grip and to stay cool to the touch.
For vegetable-focused use, see our guide to best grill pans for vegetables. This pan's ridges and pour spouts are especially relevant when you want to grill produce indoors and drain cooking liquid.
CAROTE 11 Inch Nonstick Grill Pan: Best for an 11 inch nonstick pan
- 11 in aluminum pan
- Granite nonstick coating
- Bakelite handle
- Compatible with gas, induction, electric and ceramic cooktops
The 11 in cooking surface and granite nonstick coating suit cooks who want a larger coated pan. Its Bakelite handle is described as a cool-grip design.
Pros
- Compatible with multiple stovetop types
- 11 in size
- Nonstick surface
Cons
- Hand wash only
- No lid included
The CAROTE 11 Inch Nonstick Grill Pan is a larger coated option for cooks who want a square pan with a wood-grain Bakelite handle. It works on gas, induction, electric and ceramic stovetops.
The aluminum pan has a granite nonstick coating and a thick base that CAROTE says supports even heat distribution. Its ridges help create grill marks and drain excess grease, while the handle is described as comfortable to grip and resistant to warping.
At 11 in, it offers more room than the 9.5 in SENSARTE square pan. CAROTE recommends hand washing, so factor cleanup into your choice if you prefer dishwasher-safe cookware.
Choose it for a larger square surface and a single long handle. If you want grilling outside instead, browse the best grill pans for outdoor grill options.
S·KITCHN Nonstick Grill Pan: Best for loop handles
- Rectangular aluminum pan
- Two loop side handles
- Nonstick coating
- Oven safe to 450°F
Two loop handles offer a different grip from a long single handle and help when lifting the pan. The aluminum body is described as lightweight and heats from the center outward.
Pros
- Two side handles
- Oven safe to 450°F
- Dishwasher safe
Cons
- Heating depends on burner size
- Avoid metal or sharp cleaning tools
The S·KITCHN Nonstick Grill Pan has two loop side handles instead of one long handle. Those handles can help when lifting or carrying the rectangular aluminum pan, particularly when the cooking surface is full.
The pan uses a nonstick coating and is described as lightweight. It is compatible with gas, induction and electric cooktops, and it is oven safe up to 450°F.
The cooking area heats according to burner size, with temperature gradually decreasing from the center toward the edges. Centering it over a suitable burner can help use the surface more evenly.
The maker says it is dishwasher safe, though its care notes advise avoiding metal or sharp cleaning tools. Consider the two-handle design if you want a grip on both sides instead of a long grill pan handle.
Kordisen Nonstick Grilling Pan with Lid: Best for covered cooking
- 11 in square aluminum pan
- Includes lid
- Raised ridges and two tilted spouts
- Nonstick coating
The lid supports covered cooking, while raised ridges and two tilted spouts suit grilling and draining. The stated maximum temperature is 302°F, so check that limit against your cooking plans.
Pros
- Lid included
- Two spouts for draining
- 11 in square shape
Cons
- Maximum temperature listed as 302°F
- Induction compatibility is the only cooktop type specified
The Kordisen Nonstick Grilling Pan with Lid suits cooks who want a covered square grill pan. It includes a lid, pan and tongs, with raised ridges and two tilted spouts for draining.
The 11 in aluminum pan weighs 4.7 lb and has a nonstick coating. Its stated maximum temperature is 302°F, so keep that limit in mind when choosing cooking methods and heat settings.
The only cooktop compatibility specified here is smooth surface induction. Confirm compatibility with your own stovetop if you use gas, electric coil or another surface.
For more covered cooking choices, the best grill pan with lid guide compares lid-equipped designs. Pick this one if the included cover matters and the temperature limit works for your meals.
What should you check before buying a stovetop grill pan?
Check the pan's size, weight, cooktop compatibility, handle design and care instructions before choosing. These details shape how easily it fits your burners, moves from stove to sink and suits your routine.
Does a grill pan handle make lifting easier?
A handle affects control and storage, but a heavy pan can still be difficult to lift. Long handles on square skillets give you a familiar grip, while the S·KITCHN model uses two loop handles and the reversible plates have broad side edges.
Check whether your pan has a separate assist handle if it is heavy or wide. Keep a dry heat-safe holder nearby, since metal and cast iron handles can become hot during cooking.
How do stovetop type and pan size affect the choice?
Match the pan's stated compatibility to your cooktop, then check whether its base and dimensions fit the burners. A wide reversible plate covers two burners, while square and round pans use a single cooking area.
Induction requires compatible cookware, and several aluminum options here pair their bodies with magnetic stainless steel bases. For more cooktop-specific picks, compare our best grill pan for electric stove and best grill pan for gas stove guides.
Is cast iron or nonstick aluminum better for indoor grilling?
Cast iron suits cooks who want heat retention and don't mind added weight or hand care. Aluminum pans are lighter, and coated models may need gentler utensils and cleaning to preserve their cooking surfaces.
A cast iron grill pan can weigh several pounds, while the Jean-Patrique cast aluminum pan weighs 1.4 kg. Choose based on whether lifting ease, seasoning care or a coated surface matters most in your kitchen.
What can ridges do, and what can't they do?
Raised ridges create sear lines and give some fat a place to collect beneath the food. They don't make a stovetop pan work exactly like an outdoor grill, and a crowded pan may still steam food rather than brown it well.
Cook in batches when food needs space, and let the pan preheat according to its care instructions. If you want a pan designed for outdoor use, see our best BBQ grill pan picks.
More guides on this topic
- Best Oven Grill Pans
- Best Microwave Grill Pans
- Best Grill Pans for Induction Cooktops
- Best Lightweight Grill Pans
Which stovetop grill pan should you choose?
Choose the Lodge Square Cast Iron Grill Pan for cast iron searing in a compact square shape, the Jean-Patrique for a lighter lidded pan, or SENSARTE for a nonstick square pan with drain spouts. For two cooking surfaces, pick a reversible plate only if your stovetop and storage space fit its width.
The best grill pan for stove top use is the one that suits your cooktop and your lifting comfort. Check handle style, care needs and cooking area before settling on a ridged pan for indoor meals.
Our top 3 picks at a glance
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1
-
2
Best for two-burner cooking
Lodge Reversible Cast Iron Grill/Griddle Pan
9.6/10 our score
See it on Amazon -
3
Best for a lighter lidded pan
Jean-Patrique The Whatever Griddle Pan for Stove
9.5/10 our score
See it on Amazon
